Monday, March 16, 2015

Buffalo Chicken Dip


A month or so ago we had some people over at the last minute to watch a basketball game.  I needed to throw together some quick snacks and I decided to make this buffalo chicken dip.  It's super simple and always well received.  Sorry for the blurry picture.  I snapped one at the last second as people were ready to dig in.

Ingredients
1 8 oz. pkg cream cheese
1/2 C Frank's Original Sauce
1/2 C ranch dressing
2 C chicken, cooked and shredded
1 C cheddar cheese

Mix all ingredients together in bowl.
Spread into a casserole dish.
Bake at 350 degrees for 20-25 minutes until heated through.

Serve with crackers or celery.

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