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Tuesday, February 25, 2014

Meatballs

We had a baby shower at work on Monday for my sweet coworker Lexa and her baby boy due in a few weeks.  I made meatballs by my trusty recipe.  They are always a hit and I've seen lots of variations of it.  It's sooo easy!  I, of course, forgot to take a pic of the meatballs so I stole these pics of the shower from Lexa instead.



Ingredients
1-2 bags frozen meatballs
32 oz grape jelly 
2 12 oz. jars of chili sauce 

Spread meatballs in crockpot.  Dump grape jelly and chili sauce on top.  Stir together.  Cook until heated through. I cooked on high for 4 hours.  



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