Siracha Honey Lime Marinade
6 T soy sauce
4 T honey
2 T canola oil
Juice of 2 limes
4 cloves minced garlic
4 T siracha
Red Pepper flakes, a few shakes
1/4 C cilantro
Put all ingredients in a bowl & whisk together.
Place in bag with chicken breasts (or other meat of your choosing) to marinade.
We grilled this chicken and served it with our leftover loaded mashed potatoes.