Ingredients
Pita bread (I used whole wheat)
Pizza sauce
Mozzarella cheese, shredded
Turkey pepperoni
Optional toppings: onions, bell peppers, mushrooms, spices - oregano, crushed red pepper
Preheat oven to 400 degrees.
Lay pita bread on baking sheet.
Spoon pizza sauce on to your liking. Maybe 1/8 C on each.
Top with shredded mozzarella.
Apply toppings of your choice.
Bake for 10 minutes or so, until cheese is melty and pita is getting a little crunchier.
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